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The year 2020 has been a crazier ride than most. Fortunately, we had food to comfort us and entertain us during these times. As another year fast approaches, we look back at the stars that guided our chow choices in 2020.
ECQ Food
Photo credit: TrueID Philippines Facebook page
The enhanced community quarantine or ECQ resulted in a lockdown and a lockout from dining out. And so we became either extra creative in the kitchen or resorted to easy and ready-to-eat staples.
Mooncake
Photo credit: TrueID Philippines Facebook page
This pastry is popular during the Mid-Autumn Festival among the Filipino-Chinese community and throughout the country. It’s traditionally made with red bean or lotus seed paste, but they’ve changed it up in recent years. Find out which flavor you should try!
Filipino Desserts
Photo credit: TrueID Philippines Facebook page
Nothing satisfies our tummies more than some good ol’ Pinoy dessert. Whether you like munching on something crunchy like turon or chewing on something sticky like suman, it’s a classic that never goes out of style.
Candies
Photo credit: TrueID Philippines Facebook page
Let’s sweeten things up even further with some treats that almost look too good to eat. Hard, fluffy, chewy, or chocolatey, there’s a piece of candy here just for you.
Cookies
Photo credit: TrueID Philippines Facebook page
This year is all about comfort food that you can sink your teeth into and cookies are definitely the top-tier treats this year. See what’s yours here!
So, how did you eat your feelings as your sign lately?